Swiss Cheese

Say cheese! Our Swiss is smooth, nutty, and full of character — just like the classic Emmental-style cheese that inspired it. With its signature holes (aka “eyes”) and mild, buttery flavor, this medium-hard cheese is perfect for sandwiches, snacking, or melting into your favorite recipes. It’s a timeless crowd-pleaser with that unmistakable Swiss flair.

Net weight: approximately 1 lb.
Ingredients: Pasteurized milk, Cultures, Salt, Enzymes

On the farm and on the fork, it’s better quality. Period.