Get ready to turn up the heat with our Pepper Jack Cheese! A perfect blend of bold jalapeño peppers and creamy Monterey Jack, this cheese is as spicy as it is smooth. Whether you’re snacking, adding it to sandwiches, or melting it over your favorite dishes, this zesty cheese will take your taste buds to the next level.
Awarded Grand Champion Cheese in the 2017 NMPF Championship Cheese Contest, our Pepper Jack packs the perfect punch of heat and flavor in every bite.
Net weight: approximately 1 lb.
Ingredients: Pasteurized milk, Red & Green Jalapeno Peppers, Cultures, Salt, Enzymes
On the farm and on the fork, it’s better quality. Period.