Beef Back Ribs

Roast them, grill them, or smoke them—these ribs are a backyard BBQ dream. Our 3-pound cut of Beef Back Ribs comes straight from the farm, packed with rich, savory flavor and just the right amount of meat between the bones. They’re cut from the upper portion of the rib cage near the spine, which gives them their signature curve and irresistible tenderness.

While you can turn up the heat, these ribs really shine when cooked low and slow. That’s how you unlock that fall-off-the-bone magic that keeps everyone coming back for more.

Perfect for weekend cookouts, game days, or whenever you want to fire up the flavor—these are the ribs your grill’s been waiting for.

Ferry Farms – On the farm and on the fork, it’s better quality. Period.