Salt Pork - 1 lb

Regular price
$6.00
Sale price
$6.00
Quantity must be 1 or more

Salt pork is salt-cured pork. It is usually prepared from pork belly, or, more rarely, fatback. Salt pork typically resembles uncut side bacon, but is fattier, being made from the lowest part of the belly, saltier, as the cure is stronger and performed for longer, and never smoked.