Questions? Call us (517) 214-3298

Tenderloin - Filet Mignon (Approx. 8 oz)

Tenderloin - Filet Mignon (Approx. 8 oz)

Regular price
Sold out
Sale price
Quantity must be 1 or more

This is the most lean, tender part of the animal. There also isn’t much of it available in each animal, which is why it's so coveted!

Best for: Grilling, Braised, Pan-Seared

Best Cooked: Medium-Rare, Medium

We suggest to cook it quickly over high heat, so that the exterior becomes nicely browned while leaving the interior juicy and medium rare.

Average size is 6 ounces. Please note that actual weights can vary by about 10%.